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Fish fillets, fillets of beef, chicken fillets, pork fillets, lamb fillets – they’re all lean and extremely quick to cook. Here are 100 recipes for fillets that can be on the table in less than 35 minutes – many in much less. They all use ingredients that can be found in any supermarket so if you’ve got fillets in your freezer and a copy of this book, you can be sure of a quick, delicious and healthy dinner tonight.